From cb4ebddd33df2bddcc7936eed4ffa2be17d42bc9 Mon Sep 17 00:00:00 2001
From: Hyperling <me@hyperling.com>
Date: Sat, 8 Nov 2025 15:07:33 -0700
Subject: [PATCH] Add directions for refired pinto beans.

---
 content/posts/refried-pinto-beans.md | 15 +++++++++++++--
 1 file changed, 13 insertions(+), 2 deletions(-)

diff --git a/content/posts/refried-pinto-beans.md b/content/posts/refried-pinto-beans.md
index d9dfef7..26aa095 100644
--- a/content/posts/refried-pinto-beans.md
+++ b/content/posts/refried-pinto-beans.md
@@ -31,6 +31,17 @@ Here's something which can be a main, side, dip, sauce, or whatever!
 - TBD tsp black pepper
 - TBD tsp thyme?
 
-## Directions
+## Directions [WIP]
 
-TBD
+1. Bring water to a boil.
+2. Add beans and seasonings.
+
+| Stove Top | Pressure Cooker |
+| :--- | :--- |
+| Reduce heat to low and stir while allow to simmer gently for 5 minutes. | Place on Keep Warm and stir until desired consistency is achieved. |
+
+3. Done!
+
+If creating pizza sauce, keep thinner as it will thicken when baked.
+
+Dish thickens out naturally as it sits out or cools as well.